If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Amount is based on available nutrient data. https://www.viva.co.nz/article/food-drink/plum-jelly-recipe Bring to boil. this link is to an external site that may or may not meet accessibility guidelines. Return to a boil and cook, stirring frequently, 8 to 12 minutes. Ladle jelly into clean containers, leaving 3/4 inch of headroom. Remove foam from the jelly and pour at once into canning jars. Place plums in a heavy stockpot with water to cover. Add lemon juice and 1/4 teaspoon salt. Bring to a rolling boil, cover, and process for 15 minutes. What You Need. Reduce heat to low and cook, covered, 10 minutes or until … 2 : Warm Chelsea White Sugar in the oven; add to plums and bring to the boil. Continue to boil the jelly for one minute. Wash and place the plums/damsons in a deep heavy bottomed saucepan. Plum Jelly is a very popular recipe. To test for doneness, spoon 1 teaspoon onto a chilled plate. Pour in more boiling water to cover jars by at least 1 inch. Ingredients: 5-1/2 cups Plum Juice 1 package Powdered Pectin 7-1/2 cups Sugar; How to make Plum Jelly: Mix plum juice and powdered pectin in a saucepot. Information is not currently available for this nutrient. Cooks.com - Recipes - Plum Jelly Enter your email to signup for the Cooks.com Recipe Newsletter. PLUM JELLY. Thoroughly crush plums and grapes, one layer at a time, in saucepan with water. Drizzle well with 4 1/2 cups sugar. Place remaining plums with kernels in a large pan with the water and simmer until soft. 1/2 cup water Sure, flowers are nice, but homemade food gifts are the sweetest tokens of affection—especially when they're heart-shaped. Crecipe.com deliver fine selection of quality Jalopena plum jelly recipes equipped with ratings, reviews and mixing tips. Raspberries and plums seem to go very well together, blackberries add a … Boil hard until setting point is reached, skimming off stones as they rise to the surface with a slotted … However… Boil ... a boil; add Sure Jell, bring again to a ... off top. Remove plums, and place in a colander lined with several layers of damp cheesecloth. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Raw plums right from the tree to make jelly that will keep in a home canning jar on the pantry shelf until opened. Home > Recipes > sure jell plum jelly. Method. The main difference between jam and jelly is that jam usually starts with fresh (or frozen) fruit while jelly begins with fruit juice. Place jars on a towel to cool until lids pop. Jelly is done when mixture has thickened slightly and drops of it slide together off spoon in a sheet. this link is to an external site that may or may not meet accessibility guidelines. Six pounds of plums should make four or five pints of crimson jelly or jam. I used a package of Sure Jell less sugar pectin. https://www.cottagesmallholder.com/recipe-wild-plum-jelly-19 Bring this mixture to boil on a high flame. 4 cups plum juice (about 4½ pounds plums and ½ cup water) 7½ cups sugar; 1 pouch liquid pectin; Yield: About 7 or 8 half-pint jars. In a large heavy-bottomed pot, bring juice to a boil. Gather edges of cloth up and over plums; squeeze to extract 3 cups plum juice. Wipe rims with a moist paper towel to remove any residue. From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. Add lemon juice and 1/4 teaspoon salt. Place a rack in the bottom of a large stockpot and fill halfway with water. If you don't want to can these, cook the jelly a bit longer: check doneness by dropping a small spoonful of jelly onto a frozen plate. The jam is ready if it wrinkles when nudged gently with a finger. 35 One-Pan Meals Just Right for Dinner Tonight, The Ultimate Guide to Household Cleaning: What You Should Be Cleaning When, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 25 Heart-Shaped Treats to Send to Your Valentine, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, How to Knit: A Beginner's Step-by-Step Guide, Six Ways to Take Care of Your Mental Health While You Work from Home. Immerse in simmering water until jelly is ready. Percent Daily Values are based on a 2,000 calorie diet. Cover, label, and refrigerate up to 1 month, or freeze up to 1 year. 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